Description
Perfectly designed for making bite sized, featherlight French sponge cakes, this heavy duty, twenty-four hole madeleine pan is specifically designed to produce perfectly sized shell shapes. With a double non-stick coating to ensure an easy release once your kitchen creation is finally complete! This mini madeleine pan forms part of the MasterClass award winning bakeware collection that guarantees many years of satisfying cooking and baking.
Size: 27cm x 21cm / 11″ x 8″
Size of holes: 5cm x 3cm / 2″ x 1″
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