Description
A tin filled with spices and blends to cook Middle Eastern, North African and Ethiopian favourites. With a whopping 7 stars in the 2023 Great Taste Awards for our Baharat, Berbere, Za’atar, Ras El Hanout and Harissa blends, your tagines, kofte, soups and smoky kebabs will be truly next level and utterly delicious.
The perfect gift for anyone whose bookshelves are filled with authors such as Claudia Roden, Yotam Ottolenghi, Sabrina Ghayour and Anissa Helou.
Ingredients:
Fenugreek (20g),
Baharat (20g)*,
Berbere (20g)**,
Ras El Hanout (20g)**,
Sumac (20g),
Za’atar (20g)*,
Harissa (20g)*,
Aleppo Pepper (20g),
Urfa Biber (20g)
*Denotes 1 and 2 Star Great Taste Award Winners
For allergens, please see ingredients in BOLD
Please note the colour of sari fabric varies with every tin.
About Spice Kitchen
We are a family-run spice company founded in 2012 by mother and son duo Shashi and Sanjay Aggarwal. Everything we do is rooted in Shashi’s deep knowledge of spices and Indian Masalas and is powered by Sanjay’s love of cooking with flavours from around the world.
SMALL-BATCH SPICE BLENDS FOR ALL KINDS OF COOK
Ethically sourced, super-fresh spices
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